Dinner with Gabrielle and Greg Denton and Harold Moore

part of the Bank of America Dinner Series

Date + Time
Thursday, October 10
7:00 pm - 10:00 PM
Important Info
Smart Casual, Seated, 21 Years of Age and Older

GENERAL
ADMISSION

$250
Terms & Conditions

Description

The French Bistro, Reinvented

Harold Moore has commanded high-caliber NYC kitchens including Boulud and Jean-Georges and most recently celebrated the opening of his newest and buzz-worthy restaurant Bistro Pierre Lapin. He joins fellow rising culinary stars, Greg and Gabrielle Denton, the James Beard Award-winning husband-and-wife chef duo, grilling cookbook authors and force behind the popular Argentinean restaurant Ox and newly opened Bistro Agnes in Portland, OR. Join these three remarkable chefs as they unite in the kitchen for one night only to bring you a menu focused on decadent French bistro fare bursting with autumnal flavors and perfect wine pairings.

Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Special Ticket Information

Guests will be assigned seating prior to this event. If you purchased multiple tickets under one name/order, your group will automatically be seated together. If you would like to be seated with another guest(s) who purchased their tickets separately, please send your request via email to tickets@nycwff.org. Please reference the event(s) and your order or confirmation number in your email.

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