Jazz Brunch hosted by John Fraser and Justin Girouard presented by Explore Louisiana
DATE & TIME
Sunday, October 2012:00 PM - 2:00 PM
Tickets
DESCRIPTION
NYCWFF is thrilled to announce a one-of-a-kind brunch at La Marchande, featuring a culinary collaboration between two celebrated chefs.
Chef John Fraser of The Wall Street Hotel in New York City and Chef Justin Girouard of The French Press in Lafayette, Louisiana, are joining forces to create a truly unforgettable dining experience. Renowned for his Michelin-starred, vegetable-forward cuisine, Chef Fraser brings his innovative spirit to this New Orleans-inspired brunch. Meanwhile, Chef Girouard’s deep-rooted connection to Louisiana’s culinary heritage infuses the menu with authentic Cajun flavors.
Indulge in a symphony of tastes as you savor each exquisite dish, accompanied by the lively rhythms of live New Orleans jazz.
IMPORTANT INFORMATION
- 21 Years of Age and Older
- All Food and Drink Included
- Indoor
- Seated
- Smart Casual