NEW YORK,NY – The Food Network New York City Wine & Food Festival presented by Capital One (NYCWFF) returns to celebrate 16 years this October 12-15 with more than 80+ events featuring over 500+ chefs from around the world who come together with God’s Love We Deliver to support New Yorkers affected by severe illness. The Festival is proud to announce that for the first time, it will be offering discounted tickets to restaurant workers through a new partnership with The Industry Table.
This new initiative invites restaurant workers to dine at select events from the Festival’s Intimate Dinner and Lunch Series at 50% off the ticket price. These intimate dining experiences will feature one-time-only menu collaborations between world-renowned chefs like Daniel Boulud, Alain Allegretti, Phet Schwader, Scott Conant, Tiffany Faison, Vijay Kumar and more. The menus will be perfectly paired with wine and spirits from the Southern Glazer’s Wine & Spirits portfolio. A full list of available dinners can be viewed here.
“The New York City Wine & Food Festival is a celebration of the entire hospitality industry, and it’s important to us to make it as inclusive as possible,” said Festival Founder and Director Lee Brian Schrager. “We’re honored to partner with Chef John Fraser and The Industry Table to offer these coveted seats exclusively to restaurant workers and help celebrate the very people who are the backbone of our industry.”
Launched in March 2023 by Chef John Fraser, The Industry Table offers a table every night of service for hospitality workers to dine at cost across his portfolio nationwide, including IRIS, La Marchande, North Fork Table & Inn, The Terrace and Outdoor Gardens at The Times Square EDITION, Ardor at The West Hollywood EDITION and Lilac at the Tampa EDITION. To date, there have been nearly 500 seatings.
“We launched The Industry Table to foster community amongst hospitality workers by gathering around the table and making dining out accessible,” said Chef John Fraser. “We’re thrilled to team up with the New York City Wine & Food Festival to further expand the mission and spur camaraderie.”
Booking is available in sets of two tickets, and at least one guest must be currently employed in the restaurant industry. Reservations can be made by filling out The Industry Table form on https://www.jfrestaurants.com/nycwff-industry-table/ and are filled on a first-come-first-serve basis.
100% of the Festival’s net proceeds support their mission to EAT. DRINK. FEED NYC. through God’s Love We Deliver, the New York City metropolitan area’s only provider of medically tailored meals and nutrition counseling for individuals living with severe illness. To purchase tickets, visit www.nycwff.org.
Stay up to date by following the conversation all year long on Facebook, Instagram and Twitter using @NYCWFF/#NYCWFF and on TikTok at @NYCWineFoodFestival.
Images and interviews are available upon request.
Food Network New York City Wine & Food Festival presented by Capital One
The Food Network New York City Wine & Food Festival presented by Capital One is hosted by God’s Love We Deliver with 100% of the Festival’s net proceeds supporting New Yorkers facing severe illness. Over the past 16 years, the Festival has generated more than $14.8 million in net proceeds for its charitable causes. Southern Glazer’s Wine & Spirits is the exclusive provider of wine and spirits at the Festival. In November 2022, BizBash named the Festival the #1 Food & Restaurant Industry event in New York for the 10th year in a row. More information on the Festival can be found at nycwff.org. Follow @NYCWFF on Facebook, Twitter and Instagram and on TikTok at @NYCWineFoodFestival.
The Industry Table by Chef John Fraser
Launched in March 2023, The Industry Table is an initiative led by Chef John Fraser that invites hospitality workers to dine at cost in his restaurants. A table is reserved every night of dinner service and is designed to foster community amongst the hospitality industry by gathering around the table and making dining out accessible to all. The Industry Table is available at all of Chef John’s restaurants nationwide in New York City, North Fork of Long Island, Tampa, Los Angeles and soon to be Boston.
God’s Love We Deliver
God’s Love We Deliver cooks and home-delivers nutritious, medically tailored meals for people too sick to shop or cook for themselves. Founded in 1985 as a response to the AIDS pandemic, God’s Love now serves people living with more than 200 different diagnoses. God’s Love addresses food and nutrition insecurity, and supports the health and well-being of their clients, by providing ongoing nutrition assessment, education, and counseling, advocating for food and nutrition support, and delivering medically tailored meals. God’s Love is a non-sectarian organization serving individuals living with illness, and their children and caregivers. With a community of thousands of volunteers, they home-delivered more than 3.6+ million medically tailored meals to nearly 13,000 individuals last year. All services are free to clients and full of love. For more information, visit godslovewedeliver.org. Follow God’s Love on Facebook, Twitter, and Instagram.
Southern Glazer’s Wine & Spirits
Southern Glazer’s Wine & Spirits is the world’s preeminent distributor of beverage alcohol and proud to be a multi-generational, family-owned company. The Company has operations in 44 U.S. states, the District of Columbia and Canada. Southern Glazer’s urges all retail customers and adult consumers to market, sell, serve and enjoy its products responsibly. For more information visit www.southernglazers.com. Follow us on Twitter and Instagram @sgwinespirits and on Facebook at Facebook.com/SouthernGlazers.
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