What is your favorite NYC restaurant? And what is your go-to dish? LBK pizzeria napoletana in Park Slope Brooklyn. Their Levante pizza is out of this world. Probably the best pizza outside of Napoli itself. What is your ultimate meal? My ultimate meal is really just sharing good food with great people. I think the company you’re with makes the meal better. What three things are always in your pantry? Olive oil, parmesan cheese, and Nutella. If you weren't a chef, what would you be? A singer/musician. If you could cook with anyone, who would that be? Anthony Bourdain. What’s your favorite NYCWFF memory? Hopefully this one!