Vigoreaux Gabi - Vigoreaux, Gabi

Gabi Vigoreaux

Biography

Gabriella Vigoreaux is the baker and culinary director at Smith Canteen in Brooklyn. Previously, she worked in the test kitchen at Hearst, where she developed recipes for titles such as Good Housekeeping, Redbook, and Women’s Day. She has also been a guest chef at Queer Soup Night.

Gabriella Vigoreaux is the baker and culinary director at Smith Canteen in Brooklyn. Previously, she worked in the test kitchen at Hearst, where she developed recipes for titles such as Good Housekeeping, Redbook, and Women’s Day. She has also been a guest chef at Queer Soup Night.

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