Karr Nicole 350x350 - Karr, Nicole

Nicole Karr

Biography

Nicole Karr is a Professional Chef and native New Yorker with over 10 years of experience in Mediterranean cuisine, food styling and teaching. Capable of managing dining service and inspiring staff to perform at the highest level through every service. Consistently curating new menus while using seasonal ingredients and creative techniques.
Growing up in an Italian family, all Nicole can remember doing was cooking and eating. She was immersed in a culture where food brought family together and kept them close. For her, Italian food is comfort food. It’s fresh pasta and rustic dishes;... READ MORE

Nicole Karr is a Professional Chef and native New Yorker with over 10 years of experience in Mediterranean cuisine, food styling and teaching. Capable of managing dining service and inspiring staff to perform at the highest level through every service. Consistently curating new menus while using seasonal ingredients and creative techniques.
Growing up in an Italian family, all Nicole can remember doing was cooking and eating. She was immersed in a culture where food brought family together and kept them close. For her, Italian food is comfort food. It’s fresh pasta and rustic dishes; seasonal, classic, and beautiful in all its simplicity.
Published author of “Handmade Pasta: Workshop & Cookbook”.

READ LESS
What is your favorite NYC restaurant? And what is your go-to dish? Rigatoni with spicy lamb sausage & octopus at Sotto 13. What is your ultimate meal? Cacio e Pepe What three things are always in your pantry? olive oil, chilis, sea salt If you could cook with anyone, who would that be? My Grandma Rosie