October 17-20, 2024

Morales Reyna

Reyna Morales

Gordo's Cantina

Born and raised in Mexico City, Reyna pursued her culinary education in Colonia Roma. In 1999, she relocated to New York, where she has spent the last thirty years deeply immersed in both Mexican and pastry cuisine, collaborating with numerous award-winning chefs.

In 2016, Reyna joined Gordo’s Cantina to enhance its offerings, crafting a menu... READ MORE

Born and raised in Mexico City, Reyna pursued her culinary education in Colonia Roma. In 1999, she relocated to New York, where she has spent the last thirty years deeply immersed in both Mexican and pastry cuisine, collaborating with numerous award-winning chefs.

In 2016, Reyna joined Gordo’s Cantina to enhance its offerings, crafting a menu that embodies the essence of a rustic full-service restaurant, complete with daily specials.

In 2021, Gordo’s Cantina was honored with the Michelin Bib Gourmand award, a recognition it has proudly maintained every year since.

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Favorite Event
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Meet Cutes NYC presents Tacos & Tequila hosted by Michael Voltaggio part of the PERDUE® Event Series

Walk-Around Tastings

Fri, Oct 18

9:00 PM

Walk-Around Tastings

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