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Shane McBride

Pig Beach

    Biography

    Shane McBride is the Director of Operations & Partner of Pig Beach BBQ restaurants with locations in Brooklyn and Queens, New York, and additional new locations set to debut in West Palm Beach, Florida (Summer 2022) and Louisville, Kentucky.

    A graduate of the Culinary Institute of America and one of New York’s most accomplished... READ MORE

    Shane McBride is the Director of Operations & Partner of Pig Beach BBQ restaurants with locations in Brooklyn and Queens, New York, and additional new locations set to debut in West Palm Beach, Florida (Summer 2022) and Louisville, Kentucky.

    A graduate of the Culinary Institute of America and one of New York’s most accomplished chefs, Shane began his career in the city with esteemed chef Charlie Palmer at Aureole and later went on to work with Chef Christian Delouvier at the world-renowned Lespinasse. He subsequently partnered with Jean-Philippe Leloup to open his own star-studded restaurant, Oceo. Shane also served as executive chef at Tom Colicchio’s Craftsteak for many years, which was followed by a long tenure as executive chef at the famed Soho brasserie, Balthazar.

    A Southern boy at heart, Shane McBride started the competition barbeque team, Ribdiculous Bar-B-Krewe, in 2015 to satisfy his craving for some real smoky Southern barbeque in the Big Apple. What started as a hobby quickly became a fulltime passion. Eventually, with numerous 1st place BBQ competition titles under his belt, Shane left the world of haute cuisine to focus entirely on operating and expanding the Pig Beach empire.

    Recently, Shane and Pig Beach BBQ partner Matt Abdoo released the Pig Beach BBQ Cookbook: Smoked, Grilled, Roasted, and Sauced (HarperCollins May, 2022), which features more than 50 recipes.
     

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    Blue Moon Burger Bash presented by Pat LaFrieda Meats hosted by Rachael Ray

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    Thu, Oct 13

    7:00 PM

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    BBQ 101 Master Class and Lunch with Pig Beach

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    Sat, Oct 15

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    Backyard BBQ presented by Pat LaFrieda Meats hosted by Dario Cecchini and Andrew Zimmern

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