Freeman Shenarri

Shenarri Freeman

Cadence

Biography

James Beard Award Nominee Shenarri Freeman, a graduate of the Institute of Culinary Education’s plant-based Health-Supportive Culinary Arts program, was born and raised in Richmond, VA. She fully embraced veganism in 2017 as a means of putting her health first and taking control of her well-being and is now committed to creating plant-based dishes that... READ MORE

James Beard Award Nominee Shenarri Freeman, a graduate of the Institute of Culinary Education’s plant-based Health-Supportive Culinary Arts program, was born and raised in Richmond, VA. She fully embraced veganism in 2017 as a means of putting her health first and taking control of her well-being and is now committed to creating plant-based dishes that are fun and indulgent.

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Favorite Event
farmersbrunch 1

Farmer's Market Brunch presented by White Claw hosted by Geoffrey Zakarian part of the LIVEHAPPilly series presented by illy caffè

Brunches and Lunches

Sat, Oct 15

11:00 AM

Brunches and Lunches

More Info