Dinner hosted by Andrew Carmellini and Hillary Sterling

Two of New York City's most respected culinary talents come together for an evening that celebrates exceptional ingredients, live-fire cooking and the enduring appeal of Italian hospitality.

James Beard Award-winning Chef Andrew Carmellini joins Chef Hillary Sterling of Manhattan's acclaimed Ci Siamo for a special collaboration inspired by their shared passion for ingredient-driven cooking. Together, they bring their distinct culinary perspectives to the table for a dinner that showcases the creativity and craftsmanship that have made them two of the city's most celebrated chefs.

Guests will enjoy a multi-course menu rooted in seasonality and bold flavor, where Carmellini's signature approach to expertly prepared meats meets Sterling's refined take on Italian cuisine. Thoughtfully selected wine pairings accompany each course.

Hosted at Carne Mare, Carmellini's celebrated Italian chophouse, this special evening brings together two beloved chefs for great food, great wine and the joy of gathering around the table.