Oyster Bash presented by Barnegat Oyster Collective sponsored by Modelo

Ready, Set, Shuck

Our annual Oyster Bash is a celebration of the freshest catch and New York’s long history with the bivalve. This walk-around event showcases oysters in all their glory: baked, fried, roasted and, of course, on the half shell. Local eateries will be serving up East Coast varietals with all the accoutrements, and oyster farmers will be on hand to shuck the briny gems. And you won’t want to miss out on NYC’s best fries from The Standard or the chilled beer, wine and cocktails that round out the event.

See some of the participating chefs below and check back as more are added.