Stephanie Izard
Tournament of Champions
Stephanie Izard, recipient of James Beard Best Chef: Great Lakes and Food & Wine Best New Chef, is the Executive Chef and Owner of Girl & the Goat, Little
Goat Diner, Duck Duck Goat, and Cabra in Chicago, Lucky Goat locations outside of the city, along with Girl & the Goat in Los Angeles... READ MORE
Stephanie Izard, recipient of James Beard Best Chef: Great Lakes and Food & Wine Best New Chef, is the Executive Chef and Owner of Girl & the Goat, Little
Goat Diner, Duck Duck Goat, and Cabra in Chicago, Lucky Goat locations outside of the city, along with Girl & the Goat in Los Angeles and Valley Goat in Silicon Valley
Izard won the coveted title of Iron Chef in 2017 and was the 4th winner of Bravo’s Top Chef, now continuing tv appearances, as both a competitor and a judge, on shows including Tournament of Champions, Hell’s Kitchen, Guy’s Grocery Games, Wild Card Kitchen and more.
Izard has also written two cookbooks: Girl in the Kitchen and Gather & Graze, with another set for release in 2027.
More information on Stephanie Izard can be found at www.stephanieizard.com or follow her on Instagram at @stephanieizard
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